Dehydrating frozen carrots
January 26, 2009
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When I last went shopping, I got a huge amount of frozen vegetables. One of the things I ordered for the first time was frozen
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When I last went shopping, I got a huge amount of frozen vegetables. One of the things I ordered for the first time was frozen
Here’s the menu for this week: Sunday – breakfast – eggs, fried potatoes; lunch – rice crackers, butter, homemade jam; dinner – chicken lima bean stew
Chili is one of those flexible things that works well for improvising with whatever you have on hand, so you don’t have to be exact.
I realized last night that I never posted two recipes that Dina requested a few weeks ago – I’m sorry about the oversight! So I’m
>>I need more read aloud ideas. Where do you go for titles?<< I find books that are collections of reviews of good books useful – the
Woo hoo! I am so excited by my newest kitchen additions! I’ve been wanting to get stainless steel baking pans for ages, but they are
I’ve written about how I find it most effective to store the bulk grains that I buy (http://vibrantmoms.com/food-preservation/storing-bulk-grains/), but since someone recently mentioned to me
This past Friday, I ran into the store at the last minute (something I rarely do) and noticed that ground chicken was on sale for
Last night I decided to try soaking some nuts again, thanks to the encouragement of blog reader Chava. (Here’s why I soak nuts.) I had
This is a recipe that I’ve seen in several places, but I don’t know where it first came from. It’s a nice afternoon snack, and