Chicken a la King – recipe

This is a quick and simple recipe that my family enjoys.

Chicken a la King

  • 2 medium onions, minced
  • 2 celery stalks, diced
  • 1.5 lb chicken breast, cut into 1″ pieces
  • 1 1/2 c. water
  • 1/2 t. pepper
  • 1 t. salt
  • 1/2 c. uncooked rice
  • 1/2 lb. frozen peas

Saute the onions until golden. Add celery and chicken, saute for fifteen minutes. Add water and spices and bring to a boil. Add rice, and cook for 15 – 20 minutes. Add frozen peas and cook for two minutes.

Enjoy!

 

Avivah

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